Taking soil samples from Eseza’s field of ground nuts, which is bordered by a field of cassava on the left and a field of sorghum on the right.
We also took samples from another farmer’s ground nut field in Serere, which was bordered by a grove of orange trees. Our third series of soil samples was from a cabbage field along the foothills of Mt. Elgon. This week, we will take the samples to the Agricultural Sciences Department at Makerere University for analysis.
I wonder what we will discover!